Sunday, August 23, 2009

Sunday Supper: Easy Teriyaki Chicken

Hello, and Happy Sunday! Today's Sunday Supper recipe is super easy!

Easy Teriyaki Chicken (from Fix-it and Forget-it Coobook):

2-3 lbs. skinless chicken pieces
20-oz. can pineapple chunks
dash of ground pepper
1 cup teriyaki sauce

Place chicken in slow cooker. Pour remaining ingredients over chicken. Cover. Cook on Low 6-8 hours, or High 4-6 hours. Makes 5-6 servings.

This is great over rice! Also, if you like things a little hotter (like my hubby does), add some red pepper flakes! :)

Have a great day, everyone! Don't forget to spend some time around the supper table!



Susie said...

AAAAAhhhh Sundays! Love having my own personal chef. Merci. :0)

Dani said...

That sounds yummy! Are you supposed to drain the pineapple juice from the can, or just dump the whole thing in there??? :)

Alex said...

Sounds totally YUMMY Christina!!! Thanks for sharing!! It is soooo nice to be back blogging and creating again - I have missed you and your fabulous creations! *STAMPIN HUGS* Alex

Display Centres said...

Hi! Sounds very delicious. I can't wait to try this one. Thank you for the recipe!

Anonymous said...

I can't wait to make this one! Thanks for sharing!